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Welcome to our site!


Pau Hana's own Stimulus Package 


The seasons have been treating us well, in spite of the occasional "vog" which still comes and goes.  The coffee picking season is still here, and we still have lots of coffee to share with you.  We've enjoyed the various family and friends who have visited us during the past year and hope that more of you will come to enjoy the islands, the farm and the great spirit of friendship that you bring with you.


We know everyone is feeling the pinch of the economy, so we'd like to help make it easier by extending our special coffee prices at 15% off for the time being.  Just click on the palm tree logo below, and you'll be taken to the a shopping page that still carries the discounted prices.  You can also mail us at pauhanaestate@yahoo.com and ask for the discounted price, and we'll arrange to get your shipment off to you as expeditiously as you'd like.


We're grateful to have such good friends and family here on the Island, and around the world, and hope you'll come to see us sometime when you're "in the neighborhood." 


Mahalo (Thank You) and we hope you enjoy your visit with us.



Our History

Building on the success of the farm's previous owners, Merle and Kathy Woods, the Pau Hana Estate has continued the tradition of providing exceptional, 100% Certified Organic Kona Coffee.


The farmland has been certified organic by the Hawaii Organic Farmer's Association for the past 10 years, and with less than 100 acres of organic coffee grown in the Kona region, the 5 acres of coffee trees constitutes one of the largest and most productive farms on the Big Island.




The coffee produced by Pau Hana has placed several times in the Annual Gevalia Kona Cupping Contest, having won first prize in 2001,  third in 2002, and second place in 2006.  The next Cupping Contest will be held in conjunction with the 2008 Kona Coffee Cultural Festival, from November 7th to 18th, 2008.




Who we are



Pau Hana Estate is an Award Winning Certified Organic Farm, family owned and operated. The farm is located in the heart of the famed Kona coffee-growing region at an elevation of 2400 feet on the side of Mauna Loa, one mile from the historic town of Captain Cook. The conditions are perfect for producing gourmet Kona coffee.


The five-acre farm with its 3500 trees has deep rich volcanic soil, seasonal rainfall, and daily cloud cover with occasional fog in the afternoons to shade the strong sun.


This excellent coffee has been featured at the Four Season's Grill Restaurant in Hualalai and the Bellagio in Las Vegas.


Please give us a call to tour our manicured farm and enjoy a cup of aloha with us.


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